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WAITER / WAITRESS F/M

  • Preparation and correct serving of breakfast, lunch and dinner
  • Service in restaurants and public rooms
  • Sales-orientated work in the service area
  • Correct posting in POS system
  • Takes care of the cleanliness in his/her area
  • Own quality control
  • Works in accordance with all relevant safety and environmental as well as hygiene (HACCP) regulations in the service area
  • Careful handling of all equipment and machinery in his/her working field
  • Professional skills and experience gained in restaurants / the hotel business / on board cruise ships as a waiter
  • Good knowledge of restaurant service (menus and beverages)
  • English spoken
  • Trustworthy, efficient and able to work under duress
  • Cost and quality awareness
  • Organisational skills
  • Pleasant and polite manners
  • Excellent communicational skills
  • Well-groomed and clean appearance
  • Basic guaranteed salary (minimum 1075 Euros)
  • Extra payments for overtime
  • Equally shared tips after each cruise
  • Accommodation and meals
  • Contract duration: March/April/June – November/December
  • Rotation: 6 weeks On / 2 weeks Off
  • Joining tickets are provided by the company
  • Social and medical insurance